. ..

Hot Buffets

 
  • Menus are priced per person and include disposable dishes
  • Minimum 10
  • For additional entrees you can add to the hot buffet menus, see “Second Entrees”
  • For additional desserts or cheeses, see “Second Endings”

Little Italy – $14.50

  • Market salad featuring seasonal greens and vegetables with Italian dressing
  • Savoy Cole slaw
  • Our Signature Beef and tomato or vegetable Lasagna
  • Variety of freshly baked rolls with creamery butter
  • Selection of delicious homemade desserts

    • Pasta Perfect – $15.25Photo

  • Bruschetta with toasted baguette slices
  • Market salad featuring seasonal greens and vegetables with Italian dressing
  • Penne Primavera with lemon-herb roasted chicken
  • Variety of freshly baked rolls with creamery butter
  • Selection of delicious homemade desserts

    • Asian Flair / Chicken – $13.75Photo

  • Carrot and ginger soup
  • Asian slaw with Daikon and apple dressed with sesame-orange vinaigrette
  • Chicken and vegetable stir-fry with rice noodles
  • Selection of delicious homemade desserts

    • Asian Flair / Salmon – $18.00

  • Hoisin beef, vegetable and noodle salad
  • Teriyaki glazed salmon filet
  • Indonesian fried rice
  • Selection of delicious homemade desserts

    • Classic Beef Bourguignon – $16.00

  • Market salad featuring seasonal greens and vegetables with house dressing
  • Slowly simmered beef Bourguignon with vegetable rice
  • Variety of freshly baked rolls with creamery butter
  • Selection of delicious homemade desserts

    • Beef tenderloin brochettes – $16.50

  • Long grain and wild rice salad
  • Beef tenderloin brochettes with Bordelaise sauce and roasted potatoes
  • Variety of freshly baked rolls with creamery butter
  • Selection of delicious homemade desserts

    • Our Signature Hunter Chicken – $16.50

  • Market salad featuring seasonal greens and vegetables with house dressing
  • Our Signature Hunter chicken (tender morsels of brown meat, slowly simmered in a full bodied stock with mushrooms, tomatoes, onions and herbs)
  • Roasted new potatoes with herbs
  • Variety of freshly baked rolls with creamery butter
  • Selection of delicious homemade desserts

    • Sweet and Sour Chicken – $15.75

  • Asian slaw with Daikon and apple dressed with sesame-orange vinaigrette
  • Sweet and sour chicken and Indonesian fried rice
  • Variety of freshly baked rolls with creamery butter
  • Selection of delicious homemade desserts

    • Tandoori Chicken Brochettes or Greek Chicken Brochettes – $15.50Photo

  • Mid Eastern chickpea salad
  • Tandoori chicken brochette or Greek chicken brochette
  • Vegetable couscous
  • Variety of freshly baked rolls with creamery butter
  • Selection of delicious homemade desserts

    • Lemon herb roasted Chicken breast – $17.25

  • Market salad featuring seasonal greens and vegetables with house dressing
  • Roasted chicken breast marinated in lemon and herbs
  • Penne with Mediterranean vegetables in a spinach and sun-dried tomato cream sauce
  • Variety of freshly baked rolls with creamery butter
  • Selection of delicious homemade desserts

    • Breaded Pork Piccata – $14.75

  • Savoy Cole slaw
  • Breaded Pork Piccata, with Bordelaise sauce
  • O’Brien Potatoes
  • Variety of freshly baked rolls with creamery butter
  • Selection of delicious homemade desserts

    • Roasted Loin of Pork with Port wine sauce – $16.25

  • Colourful, seasonal marinated vegetable salad
  • Roasted loin of pork, Port wine sauce
  • Red skin mashed potatoes with chives
  • Variety of freshly baked rolls with creamery butter
  • Selection of delicious homemade desserts